
Microbes Eat the Same in Labs and the Desert
Analyses of natural communities forming soil crusts agree with laboratory studies of isolated microbe-metabolite relationships.
Analyses of natural communities forming soil crusts agree with laboratory studies of isolated microbe-metabolite relationships.
Evidence suggests that biorefineries can accept various feedstocks without negatively impacting the amount of ethanol produced per acre.
New, easily prepared starting material opens access to learning more about a difficult-to-control element in nuclear waste.
New design coats molecular components and dramatically improves stability under tough, oxidizing conditions.
A new chemical process converts a component of wasted wood pulp and other biomass into high-value pressure-sensitive adhesives.
Scientists revise understanding of the limits of bonding for very electron-rich heavy elements.
Measuring the physical properties of water at previously unexplored temperatures offers insights into one of the world’s essential liquids.
A large-scale soil project uncovered genetic information from bacteria with the capacity to make specialized molecules that could lead to new pharmaceuticals.
Experimental warming treatments show how peatland forests may respond to future environmental change.
Signaling mechanism details discovered, potentially leading to strategies to engineer plants that make more bio-oil.
Researchers demonstrated cryogen-free operation of a superconducting radio-frequency cavity that might ease barriers to its use in societal applications.
New studies identify key molecular characteristics to potentially separate rare earth metals cleanly and efficiently with light.