Sampling Guts of Live Moose to Understand How They Break Down Biomass
First-of-a-kind study advances understanding of microbial and viral communities involved in biomass breakdown.
First-of-a-kind study advances understanding of microbial and viral communities involved in biomass breakdown.
Scientists reveal the importance of an amino acid that supplies energy and protection for microbial communities deep underground.
Adding glucose to a green microalga culture induces accumulation of fatty acids and other valuable bioproducts.
Read more about Feeding Sugars to Algae Makes Them FatAlgae that turn carbon dioxide into fuel feedstock are enhanced by surrounding bacteria.
Recovery of more than 1500 microbial genomes shines light on how carbon is metabolized as permafrost thaws.
The genetics of viruses living along a permafrost thaw gradient may help scientists better predict the pace of climate change.
Scientists discover key types of microbes that degrade organic matter and release carbon dioxide and methane into the atmosphere.
Researchers can precisely study how different genes affect key properties in a yeast used industrially to produce fuel and chemicals.
How yeast partition carbon into a metabolite may offer insights into boosting production for biofuels.
Scientists explore how drought-tolerant plants communicate to nearby microorganisms, suggesting ways to engineer more resilient bioenergy crops.
Researchers discover how certain bacteria may safeguard plant growth during a drought, making way for strategies to improve crop productivity.
How microbial communities adjust to nutrient-poor soils at the genomic and proteomic level gives scientists insights into land use.